NAPLES, Italy: Small farmers can look to options like agroecological intensification and innovation, without necessarily turning to climate-smart agriculture, which is promoted by the United Nations but has awakened doubts among global experts meeting in this Italian city.
Alison Power, a professor at the Department of Ecology and Evolutionary Biology of Cornell University in New York state, said the concept is an umbrella that can encompass too many different factors.
"There are two approaches to grow production, intensification of conventional agriculture and agroecology. In the last 20 years food production has doubled, but problems like poverty aren’t solved only with that," Power told IPS.
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